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Chinese Fried Rice Recipe : Asian at Home Easy Fried Rice

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♥ Chinese Fried Rice Full Recipe :
http://seonkyounglongest.com/?p=2885
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Chinese Fried Rice Ingredients:
2 Tbs. Cooking oil
2 Cloves garlic, chopped
1/4 of Onion, small diced (approximately 1/2 cup)
1/4 cup Carrot, small diced
2 oz. Chinese sausage, small diced
2 oz. Beef, cut into one bite sizes
2 eggs, beaten, seasoned with salt and pepper
2 cups Cold Jasmine rice, recommended a day old
2 Tbs. Soy sauce
1 Tbs. Dark soy sauce (Can be substitute regular soy sauce)
A small pinch of sugar
4 Green onions, chopped

*Remember, you are the boss in your kitchen, substitute proteins, vegetables and even soy sauce for your taste!
Video Rating: 4 / 5

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P

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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13 responses to “Chinese Fried Rice Recipe : Asian at Home Easy Fried Rice”

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  1. One and Only Hageshi

    Woah! I can’t wait to try this ! Thank you for sharing your recipe! PS. You
    are really pretty!

  2. Pieceofmind

    And an hour later (when you’re starving again) you can eat more!

  3. kat nilu

    Thank you so much to night I will cook fried rice we love ur n ur recipes .
    God bless u dear.

  4. TamikaUploaded

    I’m gonna make that this week.

  5. Liza Lindsay

    Well it seems I’ve found my new go to food. Lol. I love all your videos.
    Thanks so much. 

  6. raqidesignz
  7. jackie sandoval

    So easy I’m doing this rice thank you for your wonderful dishes

  8. Mindrover Powell

    Yaay for Sriracha sauce topping :). Nom nom nom

  9. Seonkyoung Longest

    YAY!!! FIRED RICE TIME BABY!!! I know you all love fried rice and couldn’t
    wait to share my fried rice recipe with you all!!! This is pretty
    satisfying, but the best is not come yet, next week, tune in for Spicy
    Fired Rice!! WHOOTWHOOT~!! 

  10. Rebecca’s Makeup

    Definitely going to make this but with tofu! 

  11. T .Nichiren

    love it! im subscribing..very good job :)

  12. Robert LC – Digital Artist

    +Seonkyoung Longest
    I often use Basmati (usually first regular cooked for one dish and then
    next day fried rice), it works pretty good for it.
    What do you think?

  13. Rachel Boyd

    The five people who dislike this failed in making the fried rice. Nice job,
    I love Asian´s food!!!