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Cheese/Beer Biscuit Wrapped Cocktail Weiners – Appetizer Food Recipes

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Recipe ingredients and directions:

1 package cocktail weiners

2 cups biscuit mix

1/2 cup shredded cheddar cheese

2/3 cup beer

Combine buscuit mix with cheese and beer. (Dough will be sticky.)

Turn out on floured surface and knead 2-3 minutes. Roll into square

1/2 inch thick. Cut into squares. Wrap dough around uncooked

cocktail weiners. Bake 400 for about 10 minutes. Serve with

Mustard Sauce.

MUSTARD SAUCE

2 tablespoons sugar

1 tablespoon dry mustard

2 tablespoons cornstarch

1/2 tablespoons garlic powder

12 ounces beer

1 tablespoon vinegar

Combine first four ingredients in saucepan. Stir in beer and

vinegar. Cook over medium heat, stirring constantly, until thick

and bubbly.

Category: Appetizers Recipes

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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