CANDY / HOME MADE COCONUT MOUNDS CANDY RECIPE / CHERYLS HOME COOKING
This video is about making home made Chocolate coconut mounds candy! Nothing like making them yourself. Quick and easy to too! ENJOY!
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Ingredients
Shredded coconut 3 Cup (48 tbs)
Canned sweetened condensed milk 14 Ounce (1 can)
Chocolate squares 4
Directions
GETTING READY:
Line a baking tray with parchment paper.
MAKING:
In a large bowl, combine coconut and condensed milk. Mix well for the ingredients to blend.
Make small balls with mixture and place on tray with paper.
Pop into freezer and allow to set for 30 minutes.
Meanwhile, melt chocolate squares by double boiling method as shown in the video.
After 30 minutes, dip the frozen balls into melted chocolate and place again on the tray.
Pop into refrigerator for 30 minutes until chocolate turns firm.
SERVING:
Serve and enjoy!