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Beef Recipe – How to Make Steak Sandwiches

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By Paul
· Updated recently · — min read · Leave a comment

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Beef Recipe – How to Make Steak Sandwiches

Get the top-rated recipe for Sensational Steak Sandwich at http://allrecipes.com/Recipe/Sensational-Steak-Sandwich/detail.aspx

Watch how to make steak sandwich filling with onions, bell peppers, mushrooms, and provolone cheese. The slow cooker is the key! You’ll quickly sauté thin slices of sirloin steak and veggies, then add them to the slow cooker. Spoon the filling into hoagie buns and serve with the juices! It’s like a cross between a Philly steak sandwich and a French dip!

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About the Author

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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10 responses to “Beef Recipe – How to Make Steak Sandwiches”

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  1. Sow Ayman

    wow hungry now 

    Reply
  2. MichiganMorels

    I love people who tell you one way, and show the exact opposite. 
    She says to cut across the grain of meat (correct way) , but then proceeded to slice (the wrong way)  WITH the grain at 1.01 mark.

    I'm sure it taste the same.  Just a matter of texture and tenderness of meat. 
    With the grain slice= stringy.  Across grain= very tender.  Your choice.

    Reply
  3. mgmunoz88

    Looks good

    Reply
  4. pman jones

    Every time I eat my stomach hurts

    Reply
  5. Nick Jim

    takes hours just for a steak sandwich damn

    Reply
  6. Big Scottius

    I like putting it into the slow cooker.  No matter how you cut it (against the grain/with the grain) that slow cooker will make it tender!

    Reply
  7. TheCRAZYCAT68

    4 Servings! I`ll eat that whole damn thing by myself!

    Reply
  8. monmixer

    4 servings on buns..I don't eat bread

    Reply
  9. MordieSG

    This takes about 5 hours to make? When would anyone have the time to do this?

    Reply
  10. François-Marie Arouet

    "Worshushtur sauce" That is hilarious XD

    Reply