Armadillo Eggs – Appetizer Food Recipes

Recipe ingredients and directions:

1/2 lb Monterey Jack, mozzarella, cheddar, cream cheese, or combination

1/2 lb Hot pork sausage

1 1/2 cups Bisquick

15-20 small to medium jalapeno peppers

2 eggs, beaten

box of Shake and Bake for pork

Mix first 3 ingredients. Split peppers down one side, de-seed,

then stuff with cheese, then close pepper back. Make a patty out

of mixture, and wrap around peppers. Make sure all peppers are

seeded. Roll in Shake and Bake. Dip in eggs and roll again in

Shake and Bake. At this point, these may be frozen. If not, bake

at 325F for 20 to 25 minutes, until golden brown.

Category: Appetizers Recipes