Photo by: Simon Blackley
Sugar Coated Peanuts
Food Ingredients:
1 cup Granulated sugar 1/2 cup Water 2 cups Raw shelled peanuts — skins On
Recipe preparation:
1 Preheat oven at 300. Dissolve sugar in water in a saucepan over medium heat. Add peanuts and continue to cook over medium heat, stirring frequently. Cook until peanuts are completely sugared (coated and no syrup). Pour on a unprepared baking sheet, separate peanuts with a fork. 2 Bake for 30 minutes, stirring at 10 minute intervals. 3 Makes 2 1/2 cups.
Recipe source: Foodista recipe
