Simple Pickled Eggs Recipe | By Victoria Paikin

8 responses to “Simple Pickled Eggs Recipe | By Victoria Paikin”

1. Smoky Ribs

   12/04/2015

   I love pickled eggs! Thanks for sharing :)

   Reply
2. nursevsfood

   12/04/2015

   Great video thumbs up ^_^

   Reply
3. Terry Lyle

   12/04/2015

   I’m a big fan of pickled eggs. Great idea!

   Reply
4. FitAnge S

   12/04/2015

   Never tried this before ! Nice 

   Reply
5. Karen Cas

   12/04/2015

   I enjoy this station so much. For one, you do a lot of tutorials of foods I
   havent thought of ever making, perhaps because some of your foods are
   derived from a European heritage. I’ve heard of pickled eggs but never gave
   them a second thought. But I’m going to try this because it’s a different
   taste palate and eating it with yams sounds delicious. 

   Reply
6. Moo Cow

   12/04/2015

   Love ya Victoria, but is it possible to redo this with the music lower? Im
   trying to do what you did but hey im 57 its hard to make out what you are
   saying over the music lol..take care my friend.

   Reply
7. ShalimarPerfume

   12/04/2015

   Oh I don’t like pickled eggs, but my husband does and keeps threatening to
   do that every time there is a pickle jar that just has it’s brine left. He
   will even throw hot dogs in the brine if I let him. Only thing is ya don’t
   want to be around explosive husband after he eats pickled eggs or pickled
   red hots. And he has got to have them with a glass of beer to. PHEW! LOL.

   Reply
8. gardini100

   12/04/2015

   a good way to use a “empty jar ” twise …im gone try this ,,thanks for
   sharing

   Reply