Peanut Vegetable Soup

Photo by: avlxyz

Peanut Vegetable Soup

Food Ingredients:
1/4 cup butter – (½ stick) 1/2 cup julienned carrots 1/2 cup julienned zucchini 1/2 cup julienned sweet green or red pepper 1/2 cup shredded red cabbage 1/2 cup chopped onion 3 tablespoons flour 5 cups chicken broth 1 cup creamy or chunky peanut butter 1 cup light cream or milk or 1/2 teaspoon salt 1/4 teaspoon freshly-ground black pepper

Recipe preparation:
1 Melt butter in a large saucepan. Add carrots, zucchini, pepper, cabbage and onion; saute 3 minutes. Add flour and stir until smooth. Gradually stir in chicken broth; bring to a boil. Stir in peanut butter; reduce heat and simmer 15 minutes. 2 Remove from heat. Stir in cream, salt and pepper. Garnish with chopped peanuts. 3 This recipe yields 8 to 10 servings.

Recipe source: Foodista recipe