Strawberry Banana Sorbet Recipe
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In this recipe video April makes a cool, creamy dessert made with fresh fruit that you definitely will want to try. It’s also low in sugar and fat free! The best part is this recipe does not use any artificial sweeteners, it is naturally a healthy dessert. Give it a try, trust me, you AND your kids will love it!
Serves 4
Ingredients:
1 lb Strawberries, stems removed
2 Bananas, cut in 4 pieces
2 Tbls Granulated Sugar
1 tsp Orange Zest
2 Tbls Fresh Orange Juice
Optional 1/4 cup Chocolate Shavings
Directions:
Place sugar, orange juice, and zest in a small saucepan over medium low heat, stir until sugar is dissolved. Pour in a bowl and place it in the refrigerator to chill.
Meanwhile, place strawberries and bananas in a food processor, pulse until mixture is smooth.
Place strawberry mixture in the refrigerator until both mixtures are chilled.
Once everything is chilled, stir the two mixtures together, and pour in a frozen ice cream maker. Churn for 30 minutes, or as directed by your ice cream makes.
If adding the chocolate, add the last minute of churning.
Serve immediately or place in an airtight container in the freezer to save for later.
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