Photo by: Laurel Fan
Mixed Herbs
Food Ingredients:
1 tablespoon x heaping minced fresh savory 1 tablespoon x heaping minced fresh thyme 1 tablespoon x heaping minced fresh oregano 1 teaspoon finely crumbled fresh rosemary 1 bay leaf, finely crumbled Cultivated marjoram may be added
Recipe preparation:
1 Optional: A couple of leaves of sage and dried mint, crumbled finely 2 Combine the savory, thyme, oregano, rosemary and bay leaf. Store in a small, tightly closed jar. – 3 Olney
Recipe source: Foodista recipe
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