Dark chocolate mousse is definitely one of my favorite desserts! Creamy, airy, chocolaty… the perfect dessert for a holiday dinner! It’s so easy to make that you can learn it in this “1 minute” video!!!
OOPS – I missed the shot when I added the sugar. So add the sugar in the egg whites when they become fluffy and continue beating until they get firm white peaks.
WRITTEN RECIPE: http://goo.gl/mbrdWT
INGREDIENTS:
6 oz (175 grams) dark chocolate (60-70% cocoa content)
1/3 cup (8 cl) milk
2 tablespoons (24 grams) white granulated sugar
4 egg whites (large eggs)
1 egg yolk (large egg)
A pinch of salt
Is there anyway we could make this recipe without raw eggs? Can we cook it
in some sort of way ?
*DONT LICK YOUR SCREEN*
Lol.
can i use normal eating chocolate (Cadbury) instead of dark chocolate?
Can I use semi-sweet chocolate chips? Please reply I would like to make
this today!
Oh nvm it worked out hihi othet questionn is it possible to replace the
dark chocolate with white chocolate??
hi ur recipe is so simple but I’d like to ask where or when should I add
the sugar? tnx..
it yummy
Beautiful and easy also going to try on Christmas
Happy Christmas to all
Help
When i added the milk the chocalte milj texture turned out hard nd
clumpy…
How long would you reckon this last in the fridge?? I’m thinking of making
a big batch but I’m hoping for leftovers for the rest of the week..
can someone tell me the imperial measurement for the chocolate please
Wow, that looks yummy 😉 I will go for chocolate anytime!
Mousse is one of my favorite desserts
how many gm for the chocolate？
wowww itss look very delecious i will try this recipe but if i destroy my
diet it will be ur fault hahahaha thank you
Hi I’m stevan from Iraq I love all your recipes you are great
I did it it was yummy but put the mouse in the freezer for only 15 to 2o
minutes and it works to
Looking at you makes me say your words “YUMMY”. You are just adorable like
your recipes.
is it healthy to eat uncooked egg