Creamy Key Lime Pie

Photo by: Angela Gast

Creamy Key Lime Pie

Food Ingredients:
2/3 cup key lime juice 1/2 cup sour cream 2 cans sweetened condensed milk 1 graham cracker crust zest of 3 large limes pinch of salt Whipped cream topping

Recipe preparation:
1 Mix together sour cream, lime zest, condensed milk and salt. Pour into crust and bake on 350˚ for 5-7 minutes. Spread whipped topping over entire pie or spoon onto each piece while serving. Garnishing with 1 circular lime slice in the center of the pie.

Recipe source: Foodista recipe