Bell’s Stuffing
Food Ingredients:
cup minced onions 1/2 cup chopped celery 4 tablespoons margarine or butter 1/2 cup of water or milk 8 slices of white bread, cubed (plain or toasted) dash of pepper 1/4 teaspoon Salt (if desired) 1 1/2 teaspoons Bell’s Seasoning
Recipe preparation:
1 Sauté 1/3 cup minced onion and 1/2 cup chopped celery in 4 tbsp. margarine or butter until golden. 2 Pour sautéed vegetables and 1/2 cup water or milk over 8 slices of white bread, cubed (plain or toasted) and toss. 3 Add 1-1/2 tsp. Bell’s Seasoning, a dash of pepper, and 1/4 tsp. salt (if desired). Toss until mixed.
Recipe source: Foodista recipe
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