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Apple Crisp – Low Calorie

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Photo by: Diethood

Apple Crisp – Low Calorie

Food Ingredients:
Preheat oven at 350 degrees Fahrenheit For the filling: 6 cups sliced and peeled Granny Smith apples 1/4 cup water 1/2 cup of Splenda No Calorie Sweetener, Granulated 2 tablespoons whole wheat flour 1 tablespoon lemon juice 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg For the topping: 1/2 cup whole wheat flour 1/2 cup quick oats 1/2 cup Splenda No Calorie Sweetener, Granulated 3 tablespoons of margarine, melted 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg

Recipe preparation:
1 Filling: 2 Combine all ingredients; coat apple slices evenly. Place in an 8-inch square baking pan. 3 Topping: 4 Stir all ingredients until mixture is crumbly. Sprinkle evenly over the apples. 5 Bake for 30 to 35 minutes or until apples are tender and the topping is golden and crisp. 6 Serve warm.

Recipe source: Foodista recipe

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