White Chocolate Almond Ice Cream

Photo by: Kelly

White Chocolate Almond Ice Cream

Food Ingredients:
24 ounces White Chocolate Chunks 2 Cans Coconut Milk 1 quart Coconut Milk Drinking Beverage cup Agave Nectar 2 cups Toasted Almonds

Recipe preparation:
1 In a double boiler, melt white chocolate with agave. 2 Mix in coconut milk and coconut drinking beverage. 3 Cool & Churn. During the last 3 minutes, add the cooled toasted almonds. 4 Freeze until firm and enjoy!

Recipe source: Foodista recipe