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Veggie Lo Mein – Asian Food Recipes

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Recipe ingredients and directions:

1 lb. mushrooms

1/2 lb. pea pods

4 large celery stalks

1 small bunch of green onions

1 large red bell pepper

1 lb. bean sprouts

oil

1/4 cup roasted peanuts

1/4 cup soy sauce

1 Tbls. dry sherry (optional)

1 tsp. cornstarch

1/2 cup water

1 envelope of flavored bullion

10 ounce pkg linguine or spaghetti

Stir fry all veggies except mushrooms together. Stir-fry the

mushrooms separately. Cook linguine according to directions on

box.

In a cup, mix soy sauce, sherry, cornstarch, bullion, and 1/2 cup

of water. Set aside while cooking other ingredients. Add this

mixture to the veggies (except mushrooms) in the skillet and heat

to boiling. Add linguine and mushrooms, and heat through. Sprinkle

with peanuts. Serves 4.

Category: Asian Recipes

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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