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Vegetable & Egg Casserole Recipe

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Vegetable & Egg Casserole Recipe

Recipe: http://showmethecurry.com/2008/11/06/vegetable-egg-casserole-brunch-anyone/

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16 responses to “Vegetable & Egg Casserole Recipe”

  1. lory lorika

    Can i Use frozen Spinache?

  2. hithaishy dhanan

    Hi Hetal and Anuja!!!
    I made this casserole last night for dinner and it came out awesome. I didnt use cheese. Still it was yummmm…Next time i plan to add more veggies.
    Love your channel.
    Keep going.
    Cheers!!!

  3. Anj Tha

    Can I make it without using cheese?

  4. Pam Russell

    You ladies are awesome..thank you so much…my husband is from pakistan so if you have any good ideas let me know….your dishes save me…plus your such great teachers…im so comfortable cooking your dishes…you make it so easy…love you both….im making your casserole for easter…thank you…………………

  5. Samantha Castellino Casselman

    Hi there…I wanted to know whether you can substitute bread for anything else? I hate bread!

  6. ShowMeTheCurry.com

    @komela1
    Depending on your baking tray, it can take anywhere from 45 mins to 1 hr.

  7. ShowMeTheCurry.com

    @komela1
    A French or Italian loaf, cut into big chunks, works the best.

  8. ShowMeTheCurry.com

    @kan10500
    Unfortunately, this recipe does not work without eggs.

  9. kan10500

    @Showmethecurry
    Hi…
    Love all ur recipes…..
    But i just want to know if this recipe can be made without using the egg…
    Keep up the good work…

  10. crumpetgirl

    omgggg yummyy

  11. rubel barua

    superve receipy!!!!!!!!!!!!!

  12. zem1956

    great layering idea

  13. Fathiya Ahmed

    this looks really good and so colorful, i will surely try this. thanks for the video. keep the good work.

  14. RAINDROP2427

    i must complement u .. its one of your best recipes

  15. eliza malori

    you have the most comprehensive, viewer-friendly cooking "show"….thank you

  16. ShowMeTheCurry.com

    What a brilliant idea! Thanks for sharing!

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