Tiramisu Cheesecake

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Tiramisu Cheesecake

Food Ingredients:
2 pkts (8 oz. each) cream cheese, softened cup sugar teaspoon vanilla 2 eggs 2 tablespoons brandy 12 ladyfingers, split cup strong black coffee 1 cup thawed whipped topping 1 sqr BAKER’S Semi-Sweet Chocolate, shaved

Recipe preparation:
1 Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until blended. Stir in brandy. Arrange ladyfingers on bottom and sides of 9-inch pie plate; drizzle with coffee. 2 Pour cream cheese mixture into prepared pie plate. Bake at 350 F for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Top with whipped topping and shaved chocolate just before serving. Garnish, if desired. 3 Makes 8 servings

Recipe source: Foodista recipe