Photo by: jamieanne
Syrup Cupcakes
Food Ingredients:
cup Sugar 1 teaspoon Nutmeg cup Steen’s syrup 1 cup Boiling water with 2 teaspoons Soda cup Oil 3 Eggs cup Flour 1 teaspoon Cinnamon
Recipe preparation:
1 Mix first 6 ingredients in large mixing bowl then add: 1 cup boiling water with 2 tsp soda added to it. Stir well, then add gradually 2 3/4 cups flour. 2 Bake in 9×13 inch pan at 350 for 40-45 min. Bake in 2 round pans at 350 for 30-35 min. Bake as cupcakes at 325 for 20-25 min.
Recipe source: Foodista recipe
