Photo by: psd
Creme Chantilly
Food Ingredients:
1 cup creme fraiche well chilled cup confectioners” sugar 1 teaspoon vanilla
Recipe preparation:
1 Whip cream until doubled in volume and soft peaks have formed. Fold in the sugar and vanilla. 2 This recipe yields 2 cups. 3 Yield: 2 cups
Recipe source: Foodista recipe
