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Slow Cooker Sunday: Chicken Tortilla Soup with Homemade Tortilla Strips

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By Paul
· Updated recently · — min read · Leave a comment

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Here is another delicious slow cooker recipe for you to try.

This is the recipe I use to make enchilada sauce: http://www.recipegirl.com/2006/05/01/enchilada-sauce/ *I used half of this recipe in the soup and half to make enchiladas.
Video Rating: 4 / 5

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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19 responses to “Slow Cooker Sunday: Chicken Tortilla Soup with Homemade Tortilla Strips”

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  1. How Jen Does It

    I’m so glad you liked it!

    Reply
  2. How Jen Does It

    I love that! So nice to hear. I just got done recording one for next week
    :).

    Reply
  3. How Jen Does It

    That would be a perfect use of the leftover chicken :). Thanks!

    Reply
  4. Cookfor mykids

    UH OH….lol I poured all the enchilada sauce in my soup. Oh well…I don’t
    think it will hurt. The crockpot is going!

    Reply
  5. Nicole Sellers

    I made shredded chicken taco’s last night and have seasoned chicken left
    over. I was thinking of making this with my left overs. Looks yummy!

    Reply
  6. How Jen Does It

    I’ve been wanting to make a roast soon. Sounds good!

    Reply
  7. Cookfor mykids

    I just made your enchilada sauce and am making the soup tomorrow. Thanks
    Jen!

    Reply
  8. How Jen Does It

    I’m sure it will be fine :). Let me know what you think.

    Reply
  9. How Jen Does It

    Yay! You could use half of the sauce in the soup and half to make
    enchiladas later in the week :).

    Reply
  10. How Jen Does It

    You found it :). Thanks!

    Reply
  11. How Jen Does It

    Thank you!

    Reply
  12. Knoxlette

    I’ve made a habit of using my slow cooker on Sundays as a result of your
    suggestions and it’s really helped with our Sunday night “rush” to get
    everybody ready for school, work and work-related travel. Such a simple and
    genius idea. Please keep these coming…they are GOLD.

    Reply
  13. How Jen Does It

    Thanks! I agree with you about the kitchen scissors.

    Reply
  14. Cookfor mykids

    After the cooking ….I decided to put it on the stove to simmer for a
    little while. I do this often with crockpot soups etc….because I find
    that it makes it even better. It is absolutely delicious and I will
    definitely be making it again and again. Thank you so much for sharing this
    recipe with us.

    Reply
  15. Cynthia Prendergast

    Hi Jen! I just made this soup tonight for dinner, and it was delicious! The
    best part too a that my whole family liked it…which is unusual here in
    our house. Thanks for sharing this recipe. We also have enjoyed the
    Hungarian ghoulash and rice meatballs. Looking forward to some more of your
    great recipes, and grocery hauls!!

    Reply
  16. SillyMando2008

    I used my crockpot last week for a roast and plan on using it this week for
    a hash brown side dish

    Reply
  17. Justin Luis

    This looks good too! Kitchen scissors make everything faster. Oh and
    congrats on making it past 600 subscribers now! -Justin 🙂

    Reply
  18. How Jen Does It

    Aw! Thank you, Robin!

    Reply
  19. ncylee4

    I made this for dinner tonight (after my first trip to trader joes). Big
    hit! ! Thanks so much! 

    Reply