Photo by: Lady Catherine Gourmet
Scallion & Potato Soup
Food Ingredients:
1 bunch of scallions – chopped 1 handful large of fresh Italian parsley – shopped 4 cloves of garlic – chopped 1/2 yellow onion – sliced thin 2 stalks of celery- chopped 2 pats of butter 1 cup of potato buds 1 cup of milk 4 cups of chicken broth Drizzles of olive oil
Recipe preparation:
1 In a medium sized sauce pot place a few drizzles of olive oil and the pats of butter and heat. Add the scallions, parsley, garlic, onion and celery and sauté until the onion is clear. 2 Add the chicken broth and continue to simmer on low for a few minutes. 3 Add the milk and stir and then while gently stirring add the potato buds. Simmer on low for another few minutes.
Recipe source: Foodista recipe
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