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Quick Ramen Noodle Soup Recipe: 15 Minute Recipe

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By Paul
· Updated recently · — min read · Leave a comment

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This quick Ramen Noodle Soup recipe only takes 15 minutes to make, it’s so easy! You can use so many different kinds of noodles…soba, udon, ramen, tomoshiraga somen, etc. The broth tastes so good!

Get the recipe here: http://www.fifteenspatulas.com/quick-ramen-noodle-soup/

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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18 responses to “Quick Ramen Noodle Soup Recipe: 15 Minute Recipe”

  1. HPKazan

    I tried your recipe with the same broth/noodles (lo mein) quantities but
    for some reason the broth got really thicker than it should be so I ended
    up with too much noodles and not enough broth plus itwas thicker..

    Any ideas what I could of messes up!? Because I really like this recipe,
    it’s just that I dont’t like how it ended up for me.

    Reply
  2. Sarah Pahladsingh

    oops. heh. I poured all the chicken stock rather than in 3 cups of water
    and then into the broth. Still tasted good!

    Reply
  3. Naruto Uzumaki

    I love ramen dattebayo

    Reply
  4. Richard Boehmcke

    I think I could make this! That says a lot! Not about me, but about the
    recipe! Good job!

    Reply
  5. Gemma Stafford

    +Fifteen Spatulas Joanne, I want you to come and live in my kitchen! I
    adore Ramen, I am definitely making this. I also keep my ginger in the
    freezer, great tip. 

    Reply
  6. Fifteen Spatulas

    OH this soup is so good!! It only takes 15 minutes to make and the broth
    tastes so flavorful. Watch this recipe for Quick Ramen Noodle Soup!

    Reply
  7. Nalyla Nguyen

    Are you Vietnamese?

    Reply
  8. Luba Bordaeva

    Lots of recipes coming from America include stock/broth.
    Could you please show how to cook it for those who don’t have it on the
    market.
    I kinda get the idea of using a stock cube but I don’t think it’s healthy.
    Thanks! 

    Reply
  9. Earthly JewelsTV

    i tried this for dinner just now…it was excellent!!! thank you very
    much!!!

    Reply
  10. Mckenzie Sewell

    Sucks i cant eat dairy stuff…but it looks really good ^^

    Reply
  11. Lily Zahari

    Is it ok if I use chicken cube? 

    Reply
  12. Emily Hflaven

    Sorry, but this didn’t taste anything like ramen noodle soup! I tried your
    cheese and green onion biscuits and they were quite good. 

    Reply
  13. venkat ramanan

    Awsome

    Reply
  14. antigravity19

    Thanks for the Ginger Tip, never thought about that and mine goes to waste
    quite often.

    Reply
  15. Trippin Josh

    Plss make more non-alcoholics beverages recipe!

    Reply
  16. Sheeba Johnson

    hey sis can upload d recipe of macau street food -fluffy bun

    Reply
  17. MrInternetDude

    it would take me like 50m to make

    Reply
  18. Kimna Kimna

    This is genius!! I’m so gonna try ! Thanks

    Reply

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