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Is it ok to use olive oil???
I going to try it this coming new year
Thank you! Ive made this dish several times already! Thanks for the recipe! 😀
hi, its 1 tsp. thanks for reminding us. 🙂
Hi, how much vinegar should be added, please. Vinegar is not included in the recipe on your website. Thank you 🙂
at 3:27 fail wwww. =3 nice btw
salamat po. masarap din po ang luto nyo.
ang sarap sarap po ninyong magluto
hi,. mas marami ang laman ng ginamit nmin dito para mas healthy sya.
Ive seen this cooking in our province "Bikol" sa mga handaan lalo sa sa kasalan.. ma taba ginagawang Estofado.
I'm not sure what province this originated. Maybe that's pampangas way i think.:-)
Since you added vinegar. Would you happen to know if this dish is Pampangan in origin?