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Perdue Chicken Recipe: Chicken Cordon Bleu Recipe with Perdue Executive Chef Chris Moyer

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By Paul
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Perdue Chicken Recipe: Chicken Cordon Bleu Recipe with Perdue Executive Chef Chris Moyer

According to a recent survey conducted by Infogroup/Opinion Research Corporation on behalf of Perdue Farms, it was revealed that Chicken Cordon Bleu is the dish people most want to learn to cook.

With that in mind, Perdue’s Executive Chef, Chris Moyer, created an easy Chicken Cordon Bleu recipe and how to make chicken cordon bleu video for you. The recipe can be found at: http://perdue.com/recipes/details.asp?id=1156&title=Chicken%20Cordon%20Bleu

A more advanced version for all of you seasoned chefs can be found at: http://perdue.com/recipes/details.asp?id=1157&title=Fancy%20Chicken%20Cordon%20Bleu

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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One response to “Perdue Chicken Recipe: Chicken Cordon Bleu Recipe with Perdue Executive Chef Chris Moyer”

  1. Daryl C

    ya i'm drewling dude…..but where does the blue name come in? i thought it had blue cheese…maybe i'm just trippin….looks taste tho

    Reply

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