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Party Wings

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Photo by: Cathy Barrow

Party Wings

Food Ingredients:
6 pounds chicken wings, cut into three parts, the tips frozen for stock) 1/4 cup fermented black beans 1/2 cup soy sauce 1/4 cup toasted sesame oil 1/4 cup unseasoned rice vinegar 1/2 cup brown sugar 1/4 cup molasses 2/3 cup hoisin 1/4 cup horseradish 1/4 cup dijon mustard 1 teaspoon minced garlic 1/2 cup ketchup

Recipe preparation:
1 Combine everything but the chicken. Stir well. 2 Add chicken and marinate overnight, or 4 hours. 3 Preheat oven to 400•. 4 Line a baking sheet with foil. Arrange wings in a single layer. 5 Bake the wings, basting and flipping them about halfway through. 6 Cook a total of 45 minutes. 7 Taste a wing when the come out of the oven, because they’ll go so fast you won’t get one otherwise.

Recipe source: Foodista recipe

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Paul the Home Cook

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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