Recipe ingredients and directions:
2/3 lb long-grain rice
1 1/3 lb daikon
1 1/2 c water
1/2 t salt
1/2 MSG (optional)
Line a baking dish with cellophane. Soak the rice overnight. Drain
and pulverize in a blender.
Grate the daikon in a blender. Microwave the grated daikon for 12
min. Add the pulverized rice while still hot then mix with salt
and msg until well blended. Pour into the lined dish and microwave
15 min.
Oven method
2 1/2 lb daikon
1 C water
3 C long grain rice
3 C water
1 t salt
Grate daikon then boil it in one cup of water until soft. Let it
cool down a little bit.
Soak rice in 3 C of water overnight then pulverize in a blender.
Mix 1,2 then pour it into a baking dish. Cover it with aluminum
foil baked at 375 F for 40min to 1hr until done.
Category: Asian Recipes
