Matar Paneer Curry Recipe | Indian lunch Dinner Quick one pot recipe | foodsandflavorsbyshilpi.com

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Indian Curry-Matar Paneer Recipe: Restaurant Style Indian Recipe Home made matar paneer recipe.: Main course recipe:Indian gravy recipe: This Paneer is so Flavorful Aromatic and Wonderful dish. Panir is one of the most Favorite Food in India.This is quick,easy and simple Indian Recipe. You can make Paneer Butter Masala, Kadai Paneer, Mutter Paneer, Paneer Tikka Masala, Paneer Korma, Paneer Jhalfrez, Paneer Paratha and the endless varieties. In this Recipe we will Make Restaurant Style Creamy matar Paneer in Simple Steps.This Delicious Main Course Dish is ideal for Lunch and Dinner. You can serve this as Main Course Vegetarian Dish in Parties How to makematar paneer
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Ingredients:
Cumin seeds: 1 tsp,
Roughly chopped onions: 1 cup,
Garlic cloves: 4-5,
Ginger: 1″ piece sliced,
Medium sized tomatoes: 2,
Turmeric powder (haldi): 1/2 tsp,
Red chilly powder: 1 tsp,
Coriander powder (dhania): 2 tsp,
Cumin powder (jeera powder): 1 tsp,
Roasted cashews: 1/4 cup,
Milk: 1/4 cup,
Dry fenugreek leaves (kasoori methi): 1 tbsp,
Green peas: 1/2 cup,
Diced paneer: 1 1/2 cup,
Oil, Salt
Heavy cream: 1 tbsp (optional)

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Video Rating: 4 / 5