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Mario Batali’s How-To Tuesday: Roll Pasta Dough

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Mario Batali’s How-To Tuesday: Roll Pasta Dough

Roll your pasta dough with confidence! Mario Batali’s got you covered. Whether you’re using a hand-crank machine or an electric mixer with a pasta attachment, Chef Josh Laurano of Tarry Lodge & Tarry Market will show you how to make perfect pasta sheets.

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Up your game in the kitchen by learning all the fundamentals–right here, every week on How-To Tuesday from Mario Batali. While you’re at it, please subscribe to the Mario Batali YouTube channel for recipes, inspiration, and a new How-To Tuesday video every week! And don’t forget to check out mariobatali.com for more on food, travel and Italian culture, curated by yours truly. Wheeeeeeeee!

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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