Lamb Sausage 03 – African Recipes

Recipe ingredients and directions:

Moroccan Lamb Sausage

3 pounds ground lamb

1 Tsp salt

1 1/2 tsp curry powder

1 1/2 tsp coarsely ground black pepper

1/2 tsp cinnamon

1/2 tsp dried thyme

1/2 tsp currants

1/2 cup pomegranate juice

1 Tsp minced garlic

Mix together all ingredients,stuff into casings, and twist into

5-inch lengths.

Category: African Recipes