Photo by: Caveman Cooking
King Crab Risotto
Food Ingredients:
2 Large King Crab Legs – Cooked 3 cups Vegetable Broth 1 cup Arborio Rice (Risotto) 1 cup Artichoke Hearts 3 Cloves Garlic 2 Green Onions cup Fresh Grated Parmigiano Reggiano (Parmesan Cheese) 1/4 cup Pine Nuts 2 1/2 tablespoons Butter 2 tablespoons Olive Oil
Recipe preparation:
1 Follow all steps here: http://wp.me/pGpdt-bG
Recipe source: Foodista recipe
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