Kascaron – Asian Food Recipes

Recipe ingredients and directions:

Yields: about 18 to 20 one-inch balls (approximate)

1 pkg. (1 pound) mochiko (sweet rice flour)

1 1/4 cup sugar

3/4 Tbsp baking powder

sesame seeds

water

vegetable oil for frying

Mix mochiko, sugar and baking powder with enough water to shape

the dough into 1-inch balls. Dip in sesame seeds and flatten. Fry

in 1/4 inch hot oil. Drain on paper towels and serve immediately.

Category: Asian Recipes