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kampyo – Asian Food Recipes

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Recipe ingredients and directions:

Soak kampyo in water till soft. Drain. Rub with salt, rinse well.

Put kampyo in a pot with some water. Cook 15 minutes. Drain.

In a saucepan, boil 1/4 cup dashi, 3 tablespoons sugar, 3 tablespoons

soy. Add kampyo. Simmer for 20 minutes. Cool.

Category: Asian Recipes

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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