How To Make Teriyaki Chicken Stir Fry With Yaki Udon Noodle
www.facebook.com/fortunecooking. How to make teriyaki chicken stir fry yaki udon noodle, 6-8 oz of chicken, 10 oz of udon noodle,3/4 cup of onion, 3/4 cup of baby bella mushroom, 1/3 cup of green onion, 2 tbs of cooking oil, 2 tsp of ginger, 2 tsp of garlic, 11/2-2 tbs of teriyaki soy, 1 tbs of rice vineger, 11/2 tbs of sugar, 1 tsp of seasame oil, sprinkle some seasame seeds.


Your cooking channel looks great! I will subscribe, thanks for the video's.
Mate you know how easy it is to make tariyaki sauce!!! 2 tbsp granulated sugar 3 tbsp soy suace and 2 tbsp sake cook till it thickens, then voila!! never have to buy teriyaki sauce again:D
My wife wants to thank you for making me top chef of the year! Thanks Tom!
I love the simplicity and precision in all your videos. It is fun to watch as well. Thank you.
Hi Tom..Made this tonight and as always you made me look good in the kitchen…I can't thank you enough..You'r brilliant..
Beautiful!!!
Hell Yeah!
We are making this tonight… I cant wait! Thanks for the recipe Fortunecooking! 🙂
amazing recipe, just made it. best late night dinner!
Hi, maruso black soy sauce. It is gluten, alcohol and preservative free. Low sodium too.
I heard teriyaki soy sauce have alcohol in it, so i cant add that to my noodles. Does anyone know any other good soy sauces that dont contain alcohol?