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How to make Goi Buoi (Vietnamese pomelo fruit salad/ Nom Buoi)

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How to make Goi Buoi (Vietnamese pomelo fruit salad/ Nom Buoi)

Learn how to make Vietnamese pomelo fruit salad, aka Gỏi bưởi (Nộm bưởi) in Vietnamese. It’s a great appetizer, and goes well with white wine or champagne.
Pomelo is known as a perfect diet food in Vietnam which is low in calories, rich in vitamin C, and known to reduce body fat and regulating blood pressure.

♥Watch my video of making Vietnamese salad dressing here: https://www.youtube.com/watch?v=BLI7H7c3cAc

♥Here are a few of the tools I used in the video:

Victorinox 8-Inch Chef’s Knife: http://amzn.to/YSD4Vg
Victorinox Paring Knife: http://amzn.to/YgxiLH
KitchenAid Classic Y Peeler: http://amzn.to/YFI39P
Calphalon Tri-Ply Stainless Pan: http://amzn.to/WiAPbf
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p

♥Get connected♥

♥My English blog: http://vanscookbook.blogspot.com/2013/04/vietnamese-pomelo-fruit-salad-hello_14.html

♥Công thức tiếng Việt: http://www.gocbep.com/2013/03/video-cach-lam-goi-buoi.html

♥Like my Facebook page: http://www.facebook.com/gocbep

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