How to make Chicken Cordon Bleu with a Cream Mushroom Sauce

http://thequeenscabinet.com/chicken-cordon-bleu/
A delicious French classic, this chicken cordon bleu is made by rolling chicken with Capicolla ham and Swiss cheese. I served it with Risotto, Asparagus, and a Cream Mushroom Sauce. Delish

Hotel Butter:
http://thequeenscabinet.com/maitre-dhotel-butter/

Chicken Stock:
http://thequeenscabinet.com/chicken-stock/

Risotto;
http://thequeenscabinet.com/risotto/