Hello there!,
To skip the intro and start with the cooking, go to 1:34
For a link of the full recipe, click: http://thenakachanlife.com/2014/03/03/moist-chicken-breast/
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**I do not own any of the music in the background. 🙂
Ohh man she’s a cute chubby girl…but MAAN she would look super hot if she
was skinny. Great chicken too
I tried this. Was very good !!!!
Sweet. Your a great friend!
I’m gonna try this tonight after work,thanks!
Short and sweet, good video. But whats the heat set at as you begin with
the butter and oil?
I have problems with chicken breast not being over cooked 🙁 when i cook it
on a frying pan.. whats the solution to this?
I’ve made this twice now and both times it was easy to prepare and came out
very moist. It’s not particularly flavorful but if you season it a lot and
squeeze some lemon on it just before eating, it really is good. I love the
chef’s sense of humor!
I’m trying your recipe; however I didn’t have flour:( will it make a
difference??
Nice and juicy breast ,,,,,, and chicken breast recipe :-p
Omg! your too cute XD loved the intro! and youre really funny too lol,
loved the vid. new subbie 🙂 more vids pls ! 😀
Great job Thank you for the video.
how does the chicken taste. I have never put flower on chicken before.
Thanks for the helpful video that was to the point! Can you substitute
white for wheat flour and omit the butter? Will it still be moist?
Thanks so much for posting this! I think my cooking skill is about even
with your friend (I’ve never set a toaster on fire, but there have been
other… incidents).
I followed your recipe tonight….easily the best chicken I’ve ever cooked.
It was like, life changingly-good chicken. This is how I will cook chicken
from here on out – thanks again!
Thanks. Going to try this for dinner. My hubby is a fan of the crockpot to
cook chicken, but I just don’t have time for that. 😉
also you remind me of bubzbeauty :)
looks great, i love breast !
I just bought some chicken breast I’m trying this tonight !
I’ve been cooking this recipe for 30+ min, I’ve finally decided to turn up
the heat. I thought it was a min to start out on medium to golden then
flip, cover, turn on low, wait ten minutes turn off leave covered for
another ten. My chicken is still really far from being close to done.
You deserve so much more subscribers!
Omgeee thank u soooo much I watched this video and made it tonight my
boyfriend loved it, it was sooo juicy and good
Do you have to add flour? What is the purpose of the flour?
Just made this a few minutes ago and its THE BEST CHICKEN I’VE EVER HAD
OMG…im fixin it this way from now…i did add a few extra seasonings but
same technique…excellent
Thanks i was looking for an easy chicken recipe for my dad