Hot Garlic Broccoli – Asian Food Recipes

Recipe ingredients and directions:

1 bunch broccoli, florets separated, stems finely sliced

1 large onion, diced

oil

1 Tbs dark soy sauce (I use Indonsian salty soy sauce)

1 Tbs sweet soy sauce (another Indonesian thing)

1 Tbs red chile paste

1 Tbs cornstarch

2-3 Tbs water

6 cloves garlic, minced

For sauce, combine ingredients and mix. set aside until needed.

Stir fry broccoli until nearly done to your taste. Adding a bit

of water to the very hot wok speeds this a long a little. Add

onions and continue to stir-fry until done to your liking. Stir

the sauce mixture and add to wok. Stir quickly until sauce is

incorporated and clinging to everything. Remove from heat, and

serve over rice. This is especially good cold the next day.

Category: Asian Recipes