Hot and Spicy Noodles – Asian Food Recipes

Recipe ingredients and directions:

1 lb. Chinese noodles or vermicelli or fettuccini (cooked and rinsed)

1 tsp. sesame seeds, lightly toasted

2 tbsp rice vinegar

2 tbsp light soy sauce

2 cloves garlic

1 tbsp sesame oil

1 tbsp Szechuan chili oil

1 tsp sugar

1/4-1/2 tsp. ginger (optional)

3 tbsp peanut butter

Add to frying pan all of the following: Place frying pan over low

heat enough to melt peanut butter and blend ingredients. Mix sauce

in with cold, rinsed noodles. Top with 4 tablespoons chopped

scallions. Refrigerate. Eat cold.

Category: Asian Recipes