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Ginger Coconut Marinade

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By Paul
· Updated recently · — min read · Leave a comment

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Photo by: yomi955

Ginger Coconut Marinade

Food Ingredients:
Juice of ½ to 1 lime 1/4 cup oil 1/4 cup coconut milk 1 tablespoon fresh ginger, grated 1 clove garlic, crushed

Recipe preparation:
1 Mix ingredients together and pour over meat. Marinade for 30 minutes or longer in refrigerator. Broil meat.

Recipe source: Foodista recipe

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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