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Giada De Laurentiis Gives A Twist With Short Rib Lasagna | TODAY

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Giada De Laurentiis Gives A Twist With Short Rib Lasagna | TODAY

TODAY Food’s “Cooking for a Crowd” series for the holidays continues with chef Giada De Laurentiis, who shows Matt Lauer how to give a favorite Italian dish a delicious twist, making lasagna with short ribs and kale.
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Giada De Laurentiis Gives A Twist With Short Rib Lasagna | TODAY

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