Fruit Cake Candy

Photo by: turtlemom4bacon

Fruit Cake Candy

Food Ingredients:
1 pkt Dates, chopped 2 cups Coconut 1 cup Pecans, chopped 1 can Eagle Brand Sweetened Condensed Milk 1/2 cup Candied Cherries, cut in halves 2 slc Candied Pineapple, cut up

Recipe preparation:
1 Mix all ingredients together well. Put into a well greased pan. Bake at 350 degrees for 45 min. for a loaf and 30 min. for a small pan. 2 NOTE: This is a candy like cake, NOT a cake type fruit cake.

Recipe source: Foodista recipe