Recipe ingredients and directions:
1 lb mushrooms
salt
flour
breadcrumbs
Wash and season mushrooms with salt. Roll them in flour, dip in
beaten eggs and coat with breadcrumbs. Deep fry in very hot oil.
Sauce
1 small pickled gherkin, chopped
1/2 an anchovy, chopped
1/2 tsp capers, chopped
1/2 tsp onion, chopped
1/2 tsp mustard
1 tsp parsley, chopped
4 tbs mayonnaise
paprika
Mix everything together.
Category: Appetizers Recipes