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Fried Makhana Quick Home Snack

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Makhana is yummy and appetizing crispies made with lotus seeds or Foxnu, go excellent during snack time with tea and other snacks.

http://www.vahrehvah.com/fried-makhana-quick-home-snack

Ingredients

Ghee 2 Teaspoons
Cashewnuts 1/4 Cup
Makhana 1 Cup
Curry leaves powder 1 Teaspoons
Red chilly powder 1 Teaspoons
Salt To taste

Directions:
1. Take ghee in a hot pan and when it melts add cashew nuts and makhana.
2. Stir it continuously till it gets golden color.
3. Add dry curry leaves powder, red chilly powder and salt. 4. Mix it thoroughly and transfer in a plate.

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Video Rating: 4 / 5

About the Author

Paul the Home Cook

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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3 responses to “Fried Makhana Quick Home Snack”

  1. Paru Kuttan

    Chef, r u ok? U r bit on the heavier side now, not good for u. Please watch
    ur health

  2. ✮ Illuminati ✮

    Lotus seed pods are very scary.

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