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Fish Piccata Recipe – by Laura Vitale – Laura in the Kitchen Episode 133
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
Official Facebook Page: http://www.facebook.com/LauraintheKitchen
Twitter: @Lauraskitchen
I love fish and vegetable and this is veryvhealth
will dark wine ruin the dish?
can i use snapper fillets?
Lauren this is excellent
I did this dish and it was delicious!!! thanks Laura
What if I don't want to use wine?? what should I use as a replacement??
Thanks
Just made this with bassa filet … absolutely delicious! Thank you Laura for another great recipe ! !
What are those black seeds she added?
Can I have sex with you?
I served this dish to myself,today. It was a wonderful dish. I have never input Capers with my dish. The Capers had given the dish a great flavor.
I am going to be polite and simply say there are better resources here on youtube if you are actually seeking proper piccata.
A little heavy on the eyelids and brows!
This recipe always turns out delicious and its sooooo simple to make…..Lovely recipe!!!
you are cute and passionate about your recipes Rocking !!! combination
Your chicken and potatoes dish turned out amazing now I'm going to try this recipe only I'm going to use whitefish.
nice one!
Hi Laura. Can you please share with us how to roast a whole fish in the oven. I have tried it and it hasn't worked out. thanks.. loving you all the way from Namibia.. :-)
FYI chicken stock is awesome with it!
I like Salmon Picatta much better, can you do a show on that?
Thanks
Brent in Atlanta
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