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D’Artagnan Talks Turkey: Part 3 — Thanksgiving Recipes to Complement your Turkey

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By Paul
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D’Artagnan Talks Turkey: Part 3 — Thanksgiving Recipes to Complement your Turkey

D’Artagnan founder and owner, Ariane Daguin, shares some of her favorite recipes to complement your Thanksgiving turkey. Get step by step instructions for a seasonal garnish of Chestnuts, Walnuts, Fennel and Onions and learn Chef Joël Robuchon’s secret to making the most decadent mashed potatoes you’ll ever taste!

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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