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Chicken Recipes – How to Make Chicken with Mushrooms

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By Paul
· Updated recently · — min read · Leave a comment

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Watch how to add a delicious spin to baked chicken. In this video, we’ll show you how to bread chicken breast halves in eggs and seasoned bread crumbs. Then, we’ll brown them up on both sides and add to a baking dish on top of sliced mushrooms. The chicken gets covered with more mushrooms and some cheese and bakes in the oven for about half an hour. Dinner in under an hour? Yes, please!

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About the Author

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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5 responses to “Chicken Recipes – How to Make Chicken with Mushrooms”

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  1. graham cosh

    looks amazing!

    Reply
  2. heghineh

    I’m so making this today, but have to add some spices and seasonings,with
    this recipe taste may be too plain 

    Reply
  3. Yssof Terkait

    You forgot the mashed potatoes or french fries 

    Reply
  4. ian acar

    Damn.. Im not yet eating.. Im starving because of this vid.. haha

    btw.. the recipe is so easy and simple!!

    Reply
  5. TheChinaWatcher

    When I was a single dad raising two children my kids loved sautéed
    mushrooms but I hated slicing them up. Realized one day that I never used
    my egg slicer for eggs but could use to slice fresh mushrooms in about
    1/5th of the time and each piece is the same thickness so they cook evenly.
    Mushrooms have to be fresh as they will destroy an egg slicer if they have
    been sitting in the fridge too long and have gotten leathery.
    I am old and retired now but my children still prepare mushrooms with their
    egg slicers.

    Reply