http://www.overseaspinoycooking.net/2009/11/chicken-and-ham-with-cheese-rolls.html
Chicken and Ham with Cheese Rolls,
Chicken Cordon Bleu Rolls.
Most of you have provably seen or tasted the spring roll version of the chicken cordon bleu. It is most likely at a party that you have attended recently. This finger food is now getting popular at party celebrations. Chicken cordon bleu is a breaded fried chicken breast with ham and cheese filling that is usually imbedded or rolled in chicken breast. It is usually served in slices to reveal the layers of the ham and cheese filling. The spring roll version uses lumpia wrapper to wrap the thin sheets of chicken breast, sweet ham and cheese stick. The rolls are dipped in a wrapping batter then rolled in breadcrumbs before deep frying. Chicken and ham with cheese rolls are cut crosswise into serving sizes to reveal the visually appealing layers of the filling.
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