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Chef Duc presents SPOON by Alain Ducasse in Hong Kong

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By Paul
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Chef Duc presents SPOON by Alain Ducasse in Hong Kong

2 Michelin star Executive Chef Philippe Duc prepares a lobster dish at SPOON by Alain Ducasse inside the InterContinental Hong Kong hotel. Read and see more at wbpstars.com – only about the best restaurants in the world!

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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