Home » Latest Recipes » Video Recipes » Appetizer » Bread and Pastry Appetizers » Cheesy Discs – Easy To Make Baked Bread Appetizer By Ruchi Bharani

Cheesy Discs – Easy To Make Baked Bread Appetizer By Ruchi Bharani

This post may contain affiliate links.

Share on Facebook – http://goo.gl/JbSbGn

We often crave for a quick homemade delicious appetizer! Chef Ruchi Bharani brings you a delicious looking, quick, easy to make, homemade baked appetizer recipe known as Cheesy Discs. This recipe is made up of few basic ingredients and gets cooked in no time.

Ingredients:
1 packet Bread
Tomatoes – Finely chopped
1 tbsp. Butter
Capsicum – Finely chopped
Onion- Finely chopped
50 gms Crumbled paneer
4 tbsp. Cheese
Coriander leaves
1 tbsp. Oregano
2 1/2 tbsp. Tomato sauce
Pepper
Salt to taste

Method:
– Add some finely chopped capsicum, finely chopped tomato after removing its seeds and squeezing out some water from it, finely chopped onions, crumble some cottage cheese, some grated cheese, coriander leaves, pepper powder, dry oregano crushed in your hands and salt to taste and mix all the ingredients of the filling.
– Then add 1 1/2 tbsp. tomato ketchup to the mixture and mix it well.
– Take some soft butter, 1 1/2 tbsp. of tomato ketchup and some grated cheese and mix them well.
– For preparing the disks, take some white bread slices and cut them with a sharp edged cutter.
– Cut smaller rings out of the bread slices so that each bread slice can be used as a base with a ring on top.
– Finely spread the butter spread on the bread slices, taking care of the edges so that the rings stick to the slice properly.
– In the centre of the ring, add the cottage cheese filling till the level of the bread.
– Place all the rings in a tray and before serving, place them in a pre heated oven at 180 degrees for about 5-7 minutes, until the rings are golden-brown in colour.
– Cheesy Disks are ready to be served.

Director: Kavya Krishnaswamy
Camera: Kawaldeep Singh Jangwal, Manjeet Kataria
Editing: Sagar Bamnolikar
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
Follow us on google plus https://plus.google.com/+rajshrifood

About the Author

Paul the Home Cook

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Rate it below — it helps other home cooks find the best recipes.

23 responses to “Cheesy Discs – Easy To Make Baked Bread Appetizer By Ruchi Bharani”

  1. Neha Kothari

    Hi! I hv made this appetizer on xmas party & every1 loved it. It was a
    super hit. Thanks a lot 

  2. Parul Mahajan

    I just tried these discs…turned out super awesum… But my base came out
    soggy… Can u guide me to get a crunchy base…thanx

  3. Priti Desai

    Hi ! i like to watch your videos its easy & tasty for this recipy can i use
    Ricotta cheese instead of cottage ?

  4. khushali kalyani

    I tried this cheesy discs…..n everyone in my family loved it!!!!!! Thank
    Yu sooo much fo such lovely and simple recipe!!!!

  5. k meena

    Awesome Ruchi Thanks for sharing the …delicious yummy receipe
    Cant we put directly in oven with out preheating 

  6. شهيوات مطبخ سوس CHHIWAT MATBAKH SOUSS

    je vais essayer ta recette mais de ma façon,
    like for you

  7. anju T

    Ur recipes are so tempting and delicious to see…and best its quick and
    easy too! Will tty this for sure!

  8. Adarsh Radadia

    hey Ruchi, thank you very much for such a nice recipe. my kiddos loved it
    🙂 BTW, can you please tell me what do you use to cut your veggies so
    fine??? 

  9. Divyesh Jani

    nice.i like it.

  10. Bhavisha Panchal

    what if we dont have owen ??? any alternative??

  11. bhamini mehta

    Hi- so I made variation of ur appetizer.

    Twist: bread squares

    Chings chutney plus melted butter and slight salt. This was my base: to
    this I added grated paneer; corriender; scallions; onions; corn; peppers;
    carrots; all finely chopped. Mix well. Cut bread into squares. Put the
    stuffing in between and toast. Serve hot.
    Nice afternoon snack

  12. ram keishna

    Hello mam

    I tried your this recipe today in bfast. N it came out delicious. My
    husband loved it.

    Thank u so much for sharing a easy, great recipe with less talk, less time
    and easy cooking.

    You are great chef.
    Good luck

    Regards
    Mrs. Rajni

  13. Archana Mango

    Thanks for the recipe it turned out really good. Kids were so happy. Thank
    you so much. My husband saw the pix and cant wait to have them. Thank you
    once again. 

  14. Vishu Bansal

    I tried this recipe and really easy , quick n yum. My husband and my kid
    loved it. Thanks for ur recipe n keep posting another wonderful
    recipes….requesting u to post veg crispy soon, thanks.

  15. Renuka Sharma

    This seems so tempting snack.I am gonna try this.My hubby definitely gonna
    love it.I will surely give the feedback.
    Your all dishes are easy and looks very healthy and yummy.:)

  16. Rishi Sancheti

    It luks so presentable and sum thing different too..lovd it !! Go on

  17. Purnima Baranwal

    It looks realy yumm Will surely try it.

  18. Neha Shah

    Wow it’s tempting will definitely try

  19. Arunima Reddy

    This is a hit in my family and friends. Thank you so much

  20. SONYA SAHANI

    Did u use Cottage Cheese or Paneer. ?

  21. dipak de

    its wonderful …great but 4000 guest not possible to make but thanks lot
    mam. published some more delicious starter

  22. Monika Jain

    Hi Ruchi , This recipe seems too yummy will gonna try it soon. And also can
    you share any sweet pie recipe. Thanks :)

  23. Meeta Maheshwari

    awsome appetizer… yummy..and looks aesthetically presentable too…thanx
    for sharing this recipe looking forward to may more….

Leave a Reply

Your email address will not be published. Required fields are marked *